How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese 'N Eggplant Pie?

You need 10 ingredients. The key ingredients include: 1 large eggplant (1 1/2 lb.), cut lengthwise in 1/4-inch slices, 2 oz. Mozzarella cheese, 2 oz. Cheddar cheese, 1 medium tomato, diced, and more.

Is Cheese 'N Eggplant Pie suitable as baking & desserts?

Yes, Cheese 'N Eggplant Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese 'N Eggplant Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese 'N Eggplant Pie Recipe

Name: Cheese 'N Eggplant Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant (1 1/2 lb.), cut lengthwise in 1/4-inch slices; 2 oz. Mozzarella cheese; 2 oz. Cheddar cheese; 1 medium tomato, diced; 1/2 c. bell pepper; 1/2 c. diced onion; 1/2 c. sliced mushrooms; dash of oregano; dash of garlic powder; 2 tsp. Parmesan cheese

Cheese 'N Eggplant Pie

Eats Now Editorial Team · 145 kcal · Baking & Desserts

Cheese 'N Eggplant Pie

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