How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-N-Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 cup fully cooked rice, ½ cup chopped onion, 1 cup mushroom soup, ½ cup chopped celery (optional), and more.

Is Cheese-N-Chicken Casserole suitable as meat & poultry?

Yes, Cheese-N-Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese-N-Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-N-Chicken Casserole Recipe

Name: Cheese-N-Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fully cooked rice; ½ cup chopped onion; 1 cup mushroom soup; ½ cup chopped celery (optional); ½ cup mixed mushrooms (optional); 2 cups boiled diced chicken (could use canned chicken); 12 lb Velveeta cheese, melted

Cheese-N-Chicken Casserole – a delicious recipe with fully cooked rice, onion, mushroom soup, celery, mixed mushrooms, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup fully cooked rice
½ cup chopped onion
1 cup mushroom soup
½ cup chopped celery (optional)
½ cup mixed mushrooms (optional)
2 cups boiled diced chicken (could use canned chicken)
12 lb Velveeta cheese, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5872 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese-N-Chicken Casserole

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