How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Log?

You need 6 ingredients. The key ingredients include: 2 (3 oz.) pkg. wafer beef, corned beef or ham, 2 (8 oz.) cream cheese, 2 tsp. dried onion flakes, 2 tsp. dried chive flakes, and more.

Is Cheese Log suitable as meat & poultry?

Yes, Cheese Log falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Log Recipe

Name: Cheese Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. wafer beef, corned beef or ham; 2 (8 oz.) cream cheese; 2 tsp. dried onion flakes; 2 tsp. dried chive flakes; 2 tsp. Worcestershire sauce or A. 1. sauce; 1 Tbsp. mayonnaise

Cheese Log – a delicious recipe with wafer beef, cream cheese, onion flakes, chive flakes, Worcestershire sauce, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (3 oz.) pkg. wafer beef, corned beef or ham
2 (8 oz.) cream cheese
2 tsp. dried onion flakes
2 tsp. dried chive flakes
2 tsp. Worcestershire sauce or A. 1. sauce
1 Tbsp. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Log

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