How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Garlic Biscuits?

You need 5 ingredients. The key ingredients include: 2 cups biscuit baking mix (bisquick), ⅔ cup milk, 2 ounces cheddar cheese shredded, 1/4 cup margarine or butter, melted, and more.

Is Cheese-Garlic Biscuits suitable as baking & desserts?

Yes, Cheese-Garlic Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese-Garlic Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese-Garlic Biscuits Recipe

Name: Cheese-Garlic Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups biscuit baking mix (bisquick); ⅔ cup milk; 2 ounces cheddar cheese shredded; 1/4 cup margarine or butter, melted; 1/4 teaspoon garlic powder

Cheese-Garlic Biscuits – a delicious recipe with biscuit baking, milk, cheddar cheese, margarine, garlic. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups biscuit baking mix (bisquick)
⅔ cup milk
2 ounces cheddar cheese shredded
1/4 cup margarine or butter, melted
1/4 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese-Garlic Biscuits

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