How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Fritters With Strawberry Filling?

You need 12 ingredients. The key ingredients include: 3 medium eggs, 7/8 cup caster sugar, 1 1/8 cups low fat cottage cheese, 1 teaspoon vanilla essence, and more.

Is Cheese Fritters With Strawberry Filling suitable as general?

Yes, Cheese Fritters With Strawberry Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Fritters With Strawberry Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Fritters With Strawberry Filling Recipe

Name: Cheese Fritters With Strawberry Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium eggs; 7/8 cup caster sugar; 1 1/8 cups low fat cottage cheese; 1 teaspoon vanilla essence; 2 cups plain flour; 2 teaspoons baking powder; 9/16 pound boiled potatoes cooled and grated; 2 13/16 tablespoons butter melted and cooled; 1 7/8 cups dried cranberries; 4 1/4 cups vegetable oil; 5 tablespoons strawberry jam; 6 2/3 tablespoons icing sugar for dusting

Try this homemade Cheese Fritters With Strawberry Filling recipe the whole family will love. Made with eggs, caster sugar, cottage cheese and vanilla es…

This Cheese Fritters With Strawberry Filling relies on simple, everyday ingredients such as medium eggs, caster sugar, low fat cottage cheese and vanilla essence. It comes together quickly and makes 4 servings, at about 3084 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

3084

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Fritters With Strawberry Filling

Tips for the best results

Variations & substitutions

My Personal Notes

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