How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Filling For Shells?

You need 6 ingredients. The key ingredients include: 3 c. Mozzarella, shredded, 1 1/2 c. grated Parmesan, 1 1/2 c. Ricotta or cottage cheese, 1 Tbsp. onion, finely chopped, and more.

Is Cheese-Filling For Shells suitable as general?

Yes, Cheese-Filling For Shells falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese-Filling For Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Filling For Shells Recipe

Name: Cheese-Filling For Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Mozzarella, shredded; 1 1/2 c. grated Parmesan; 1 1/2 c. Ricotta or cottage cheese; 1 Tbsp. onion, finely chopped; 2 Tbsp. parsley, chopped; salt and pepper to taste

Cheese-Filling For Shells – a delicious recipe with Mozzarella, Parmesan, Ricotta, onion, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. Mozzarella, shredded
1 1/2 c. grated Parmesan
1 1/2 c. Ricotta or cottage cheese
1 Tbsp. onion, finely chopped
2 Tbsp. parsley, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1053 kcal
Category
General

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Cheese-Filling For Shells

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