How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Enchiladas?

You need 9 ingredients. The key ingredients include: 2 medium onions, chopped, 2 large green bell peppers, chopped, 3 Tbsp. oil, 2 (10 oz.) cans enchilada sauce, and more.

Is Cheese Enchiladas suitable as general?

Yes, Cheese Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Enchiladas Recipe

Name: Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 medium onions, chopped; 2 large green bell peppers, chopped; 3 Tbsp. oil; 2 (10 oz.) cans enchilada sauce; 1 c. sour cream; 12 corn tortillas; 1/4 c. oil; 1 lb. Monterey Jack cheese, thickly sliced; 2 c. (8 oz.) shredded Cheddar cheese

Cheese Enchiladas – a delicious recipe with onions, green bell peppers, oil, enchilada sauce, sour cream, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium onions, chopped
2 large green bell peppers, chopped
3 Tbsp. oil
2 (10 oz.) cans enchilada sauce
1 c. sour cream
12 corn tortillas
1/4 c. oil
1 lb. Monterey Jack cheese, thickly sliced
2 c. (8 oz.) shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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