How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 8 ingredients. The key ingredients include: 2 lb. Velveeta cheese, 1 1/2 lb. mild Cheddar, 1 can tomatoes, 1/2 c. water, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta cheese; 1 1/2 lb. mild Cheddar; 1 can tomatoes; 1/2 c. water; 1 c. Ro-Tel tomatoes; 1 1/2 c. chili powder (small can); 1/2 c. cumin; 2 tsp. garlic powder

Cheese Dip – a delicious recipe with Velveeta cheese, Cheddar, tomatoes, water, Ro-Tel tomatoes, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. Velveeta cheese
1 1/2 lb. mild Cheddar
1 can tomatoes
1/2 c. water
1 c. Ro-Tel tomatoes
1 1/2 c. chili powder (small can)
1/2 c. cumin
2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1741 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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