Bake this irresistible Cheese Custard Pie - Cheese Custard Pie or Flan at home. Made with shell, milk, shredded cheese and salt. Easy step-by-step instr…
This Cheese Custard Pie - Cheese Custard Pie or Flan relies on simple, everyday ingredients such as inch baked pie crust shell, (425 ml) milk or cream, (225 ml) shredded cheese and (2 ml). salt. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Custard Pie - Cheese Custard Pie or Flan delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026