How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cupcake?

You need 6 ingredients. The key ingredients include: 3/4 cup butter, 2/3 cup sugar, 3 eggs, 165 self raising flour, and more.

Is Cheese Cupcake suitable as baking & desserts?

Yes, Cheese Cupcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cupcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cupcake Recipe

Name: Cheese Cupcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter; 2/3 cup sugar; 3 eggs; 165 self raising flour; 3/4 cup cheddar cheese g Grated, I used 90; 1 1/2 tablespoons full cream milk

Cheese Cupcake – a delicious recipe with butter, sugar, eggs, flour, cheddar cheese, full cream milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup butter
2/3 cup sugar
3 eggs
165 self raising flour
3/4 cup cheddar cheese g Grated, I used 90
1 1/2 tablespoons full cream milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15661 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Cupcake

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