How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Croutons?

You need 5 ingredients. The key ingredients include: 8 oz. whole-grain ciabatta or other rustic bread, cut into 3/4-inch cubes, 3 Tbs. olive oil, 2 Tbs. unsalted butter, 2 cloves garlic, minced (2 tsp.), and more.

Is Cheese Croutons suitable as general?

Yes, Cheese Croutons falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Croutons Recipe

Name: Cheese Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. whole-grain ciabatta or other rustic bread, cut into 3/4-inch cubes; 3 Tbs. olive oil; 2 Tbs. unsalted butter; 2 cloves garlic, minced (2 tsp.); ⅓ cup finely grated Swiss or Gruyere cheese

Cheese Croutons – a delicious recipe with whole-grain, olive oil, butter, garlic, Swiss. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. whole-grain ciabatta or other rustic bread, cut into 3/4-inch cubes
3 Tbs. olive oil
2 Tbs. unsalted butter
2 cloves garlic, minced (2 tsp.)
⅓ cup finely grated Swiss or Gruyere cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1062 kcal
Category
General

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