How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Chowder?

You need 10 ingredients. The key ingredients include: 1 cup grated cheddar cheese, 3 tablespoons flour, 2 cups ground chicken or 2 cups turkey, ¼ teaspoon salt, and more.

Is Cheese Chowder suitable as soups & stews?

Yes, Cheese Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Chowder Recipe

Name: Cheese Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated cheddar cheese; 3 tablespoons flour; 2 cups ground chicken or 2 cups turkey; ¼ teaspoon salt; ½ cup finely chopped celery; 2 cups milk; ¼ cup finely chopped scallion; 2 cups stock; ¼ cup finely chopped bell pepper; 1 tablespoon olive oil

Cheese Chowder

Eats Now Editorial Team · 477 kcal · Soups & Stews

Cheese Chowder – a delicious recipe with cheddar cheese, flour, ground chicken, salt, celery, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cheese Chowder

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