How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Chicken Soup?

You need 8 ingredients. The key ingredients include: 1 chicken, deboned, 2 cans cream of chicken soup, 1 1/2 cans broth-water, 1/2 c. chopped celery, and more.

Is Cheese-Chicken Soup suitable as soups & stews?

Yes, Cheese-Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese-Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Chicken Soup Recipe

Name: Cheese-Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, deboned; 2 cans cream of chicken soup; 1 1/2 cans broth-water; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 c. milk; 1/2 lb. Velveeta; 1/2 lb. Cheddar cheese

Cheese-Chicken Soup – a delicious recipe with chicken, cream of chicken soup, broth-water, celery, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 chicken, deboned
2 cans cream of chicken soup
1 1/2 cans broth-water
1/2 c. chopped celery
1/2 c. chopped onion
1 c. milk
1/2 lb. Velveeta
1/2 lb. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cheese-Chicken Soup

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