Cheese Casserole

1. 1

   Spread bread with margarine and make cheese sandwiches. Grease baking dish and place sandwiches in the bottom, cutting them to fit casserole.

2. 2

   Mix eggs and milk together, beating them well.

3. 3

   Add seasonings.

4. 4

   Pour mixture over the sandwiches.

5. 5

   Let stand 3 hours in fridge.

6. 6

   Bake at 325u00b0 for 1 hour.

7. 7

   This may be made the day before and baked when ready to use.

8. 8

   It may be served with some grated cheese on top or with crisp bacon strips on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.