How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 1 lb. cream cheese, 1 lb. Ricotta, 4 eggs, slightly beaten, 1 1/4 c. sugar, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. cream cheese; 1 lb. Ricotta; 4 eggs, slightly beaten; 1 1/4 c. sugar; 3 Tbsp. flour; 3 Tbsp. cornstarch; 1 1/2 Tbsp. lemon juice; 1 pt. sour cream (16 oz.); 1 stick butter or margarine

Cheese Cake – a delicious recipe with cream cheese, Ricotta, eggs, sugar, flour, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. cream cheese
1 lb. Ricotta
4 eggs, slightly beaten
1 1/4 c. sugar
3 Tbsp. flour
3 Tbsp. cornstarch
1 1/2 Tbsp. lemon juice
1 pt. sour cream (16 oz.)
1 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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