How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pie?

You need 7 ingredients. The key ingredients include: 2 c. brown sugar (not packed), 6 Tbsp. flour, 6 Tbsp. water, 2 rounded Tbsp. butter, and more.

Is Caramel Pie suitable as baking & desserts?

Yes, Caramel Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pie Recipe

Name: Caramel Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. brown sugar (not packed); 6 Tbsp. flour; 6 Tbsp. water; 2 rounded Tbsp. butter; 2 tsp. vanilla; 2 egg yolks; 2 c. evaporated milk (canned milk)

Caramel Pie – a delicious recipe with brown sugar, flour, water, butter, vanilla, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar (not packed)
6 Tbsp. flour
6 Tbsp. water
2 rounded Tbsp. butter
2 tsp. vanilla
2 egg yolks
2 c. evaporated milk (canned milk)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Caramel Pie

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