How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 8 ingredients. The key ingredients include: 1 box lemon jello, 1 c. hot water, 40 graham crackers, crushed, 1 1/2 sticks oleo, melted, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box lemon jello; 1 c. hot water; 40 graham crackers, crushed; 1 1/2 sticks oleo, melted; 1 (8 oz.) pkg. softened cream cheese; 1 c. sugar; 1 tsp. vanilla; 1 large can evaporated milk

Cheese Cake – a delicious recipe with lemon jello, water, crackers, oleo, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box lemon jello
1 c. hot water
40 graham crackers, crushed
1 1/2 sticks oleo, melted
1 (8 oz.) pkg. softened cream cheese
1 c. sugar
1 tsp. vanilla
1 large can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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