How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 2 1/2 c. crushed graham crackers, 4 Tbsp. brown sugar, 1/2 c. melted butter, 1 (3 oz.) pkg. lemon jello, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. crushed graham crackers; 4 Tbsp. brown sugar; 1/2 c. melted butter; 1 (3 oz.) pkg. lemon jello; 1 c. hot water; 1 c. evaporated milk; 1 c. sugar; 1 tsp. vanilla; 8 oz. cream cheese

Cheese Cake – a delicious recipe with graham crackers, brown sugar, butter, lemon jello, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. crushed graham crackers
4 Tbsp. brown sugar
1/2 c. melted butter
1 (3 oz.) pkg. lemon jello
1 c. hot water
1 c. evaporated milk
1 c. sugar
1 tsp. vanilla
8 oz. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
990 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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