How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 1 box Jell-O (lime or lemon), 1 c. hot water, 20 graham crackers, 1 Tbsp. powdered sugar, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jell-O (lime or lemon); 1 c. hot water; 20 graham crackers; 1 Tbsp. powdered sugar; 1/2 c. butter or margarine; 1 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 2 tsp. vanilla; 1 can Milnot, chilled, or canned milk

Cheese Cake – a delicious recipe with lime, water, crackers, powdered sugar, butter, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Jell-O (lime or lemon)
1 c. hot water
20 graham crackers
1 Tbsp. powdered sugar
1/2 c. butter or margarine
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
2 tsp. vanilla
1 can Milnot, chilled, or canned milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1314 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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