How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 7 ingredients. The key ingredients include: 2 large cream cheese (soft), 1 1/2 c. sugar, 1 tsp. vanilla, 1 grated peel from fresh lemon, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 large cream cheese (soft); 1 1/2 c. sugar; 1 tsp. vanilla; 1 grated peel from fresh lemon; juice from 1/2 fresh lemon; 8 eggs (blend 1 egg at a time); 1 large sour cream

Cheese Cake – a delicious recipe with cream cheese, sugar, vanilla, lemon, lemon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large cream cheese (soft)
1 1/2 c. sugar
1 tsp. vanilla
1 grated peel from fresh lemon
juice from 1/2 fresh lemon
8 eggs (blend 1 egg at a time)
1 large sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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