Cheese Brunch Casserole

1. 1

   In 8 x 8 x 2-inch baking dish, place bacon between layers of paper towels.

2. 2

   Cook full power for 4 1/2 minutes.

3. 3

   Crumble bacon and set aside.

4. 4

   Place croutons in same baking dish.

5. 5

   Sprinkle with Cheddar and Monterey Jack cheeses.

6. 6

   In large bowl beat eggs.

7. 7

   Add milk, mustard, onion powder and pepper and pour over croutons and cheese.

8. 8

   Cook at 50% power for 8 minutes.

9. 9

   Sprinkle with bacon. Cook at 50% power for 12 minutes.

10. 10

    Let stand 5 to 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.