How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepperoni Frittata Recipe?

You need 7 ingredients. The key ingredients include: 1/2 c. onions, minced, 1 c. sliced sauteed zucchini or possibly 1 c. minced cooked broccoli, 1/2 c. cauliflower, cooked, 2-3 tbsp. extra virgin olive oil, and more.

Is Pepperoni Frittata Recipe suitable as breakfast?

Yes, Pepperoni Frittata Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pepperoni Frittata Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepperoni Frittata Recipe

Name: Pepperoni Frittata Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onions, minced; 1 c. sliced sauteed zucchini or possibly 1 c. minced cooked broccoli; 1/2 c. cauliflower, cooked; 2-3 tbsp. extra virgin olive oil; 5 Large eggs, slightly beaten; 1/3 c. grated Parmesan cheese; 3 ounce. sliced pepperoni

Start your day right with this Pepperoni Frittata recipe. Made with onions, zucchini, cauliflower and extra virgin olive oil. Easy step-by-step instruct…

This Pepperoni Frittata relies on simple, everyday ingredients such as onions, minced, cauliflower, cooked, extra virgin olive oil and large eggs, slightly beaten. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1/2 c. onions, minced
1 c. sliced sauteed zucchini or possibly 1 c. minced cooked broccoli
1/2 c. cauliflower, cooked
2-3 tbsp. extra virgin olive oil
5 Large eggs, slightly beaten
1/3 c. grated Parmesan cheese
3 ounce. sliced pepperoni

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Quick Info

Servings
4 servings
Calories
753 kcal
Category
Breakfast

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