Cheese Broccoli Bake

1. 1

   Remove tough part of broccoli stalks.

2. 2

   Cut fresh broccoli lengthwise into uniform spears.

3. 3

   Cut off buds and set aside.

4. 4

   Cut remaining broccoli into 1-inch pieces.

5. 5

   In medium covered saucepan, cook the stalk pieces of broccoli in boiling water for 10 to 12 minutes, or just until tender.

6. 6

   Add broccoli buds the last 5 minutes of cooking.

7. 7

   (Cook frozen broccoli according to package; drain well.)

No additional tips available.