How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese, Broccoli And Mushroom Quiche?

You need 10 ingredients. The key ingredients include: 1 large pkg. frozen broccoli, 1 pkg. fresh mushrooms, 2 Tbsp. butter, 1 Tbsp. flour, and more.

Is Cheese, Broccoli And Mushroom Quiche suitable as breakfast?

Yes, Cheese, Broccoli And Mushroom Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheese, Broccoli And Mushroom Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese, Broccoli And Mushroom Quiche Recipe

Name: Cheese, Broccoli And Mushroom Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. frozen broccoli; 1 pkg. fresh mushrooms; 2 Tbsp. butter; 1 Tbsp. flour; nutmeg; salt and pepper; 1 pt. heavy cream; 3 eggs; 9-inch pie crust; 1/2 c. sharp cheese, grated

Start your day right with this Cheese, Broccoli And Mushroom Quiche recipe. Made with frozen broccoli, fresh mushrooms, butter and flour. Easy step-by-s…

This Cheese, Broccoli And Mushroom Quiche relies on simple, everyday ingredients such as large pkg. frozen broccoli, fresh mushrooms, butter and flour. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese, Broccoli And Mushroom Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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