How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 1/2 lb. margarine, melted, 1/2 lb. medium sharp cheese, grated (room temperature), 2 c. flour, dash of red hot pepper, and more.

Is Cheese Biscuits suitable as baking & desserts?

Yes, Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Biscuits Recipe

Name: Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 lb. margarine, melted; 1/2 lb. medium sharp cheese, grated (room temperature); 2 c. flour; dash of red hot pepper; pecans halves for each biscuit

Cheese Biscuits – a delicious recipe with margarine, sharp cheese, flour, red hot pepper, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. margarine, melted
1/2 lb. medium sharp cheese, grated (room temperature)
2 c. flour
dash of red hot pepper
pecans halves for each biscuit

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Cheese Biscuits

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