How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Biscuits?

You need 6 ingredients. The key ingredients include: 1 c. finely chopped parsley, 6 oz. Cacique cheese, shredded to make 1 1/2 c., 1 egg, 1 Tbsp. finely chopped mint (optional), and more.

Is Cheese Biscuits suitable as baking & desserts?

Yes, Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Biscuits Recipe

Name: Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped parsley; 6 oz. Cacique cheese, shredded to make 1 1/2 c.; 1 egg; 1 Tbsp. finely chopped mint (optional); salt and pepper to taste; 1 can (10 pieces) flaky biscuits (small sizes or large)

Cheese Biscuits – a delicious recipe with parsley, Cacique cheese, egg, mint, salt, flaky biscuits. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. finely chopped parsley
6 oz. Cacique cheese, shredded to make 1 1/2 c.
1 egg
1 Tbsp. finely chopped mint (optional)
salt and pepper to taste
1 can (10 pieces) flaky biscuits (small sizes or large)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Biscuits

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