How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Bells?

You need 9 ingredients. The key ingredients include: 1 (8-ounce) package cream cheese, softened, 2 cups (8 ounces) shredded sharp Cheddar cheese, 1 tablespoon grated onion, 1 teaspoon Worcestershire sauce, and more.

Is Cheese Bells suitable as general?

Yes, Cheese Bells falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Bells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Bells Recipe

Name: Cheese Bells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) package cream cheese, softened; 2 cups (8 ounces) shredded sharp Cheddar cheese; 1 tablespoon grated onion; 1 teaspoon Worcestershire sauce; Dash of garlic powder; Dash of hot sauce; 1/2 cup chopped pecans; 3 tablespoons minced fresh parsley; Assorted crackers

Cheese Bells – a delicious recipe with cream cheese, Cheddar cheese, onion, Worcestershire sauce, garlic, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) package cream cheese, softened
2 cups (8 ounces) shredded sharp Cheddar cheese
1 tablespoon grated onion
1 teaspoon Worcestershire sauce
Dash of garlic powder
Dash of hot sauce
1/2 cup chopped pecans
3 tablespoons minced fresh parsley
Assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

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Cheese Bells

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