Cheese Ball

1. 1

   Combine soft cream cheese, Cheddar cheese, onion, milk and oregano, mixing until well blended.

2. 2

   (Use mixer or food processor, if desired.)

3. 3

   Shape into a ball (will be sticky).

4. 4

   Place in a bowl and chill for several hours.

5. 5

   Later, remove from refrigerator and roll in snipped parsley

6. 6

   (fresh if possible) or finely chopped nuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.