How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese & Bacon Rounds?

You need 7 ingredients. The key ingredients include: 200 g bacon, finely chopped, 2 cups tasty cheese, grated, 1 small onion, finely chopped, 1 cup self-raising flour, and more.

Is Cheese & Bacon Rounds suitable as meat & poultry?

Yes, Cheese & Bacon Rounds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese & Bacon Rounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese & Bacon Rounds Recipe

Name: Cheese & Bacon Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g bacon, finely chopped; 2 cups tasty cheese, grated; 1 small onion, finely chopped; 1 cup self-raising flour; 1/2 cup milk; 1 egg; 1 teaspoon French mustard

Cheese & Bacon Rounds – a delicious recipe with bacon, tasty cheese, onion, flour, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

200 g bacon, finely chopped
2 cups tasty cheese, grated
1 small onion, finely chopped
1 cup self-raising flour
1/2 cup milk
1 egg
1 teaspoon French mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese & Bacon Rounds

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