How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese, Bacon And Mushroom-Stuffed Burgers?

You need 9 ingredients. The key ingredients include: 1 c. (4 oz.) Kraft natural shredded mild Cheddar cheese, 1/2 c. sliced mushrooms, 8 slices Oscar Mayer bacon, crisply cooked and crumbled, 1/4 c. chopped green onion, and more.

Is Cheese, Bacon And Mushroom-Stuffed Burgers suitable as meat & poultry?

Yes, Cheese, Bacon And Mushroom-Stuffed Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese, Bacon And Mushroom-Stuffed Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese, Bacon And Mushroom-Stuffed Burgers Recipe

Name: Cheese, Bacon And Mushroom-Stuffed Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (4 oz.) Kraft natural shredded mild Cheddar cheese; 1/2 c. sliced mushrooms; 8 slices Oscar Mayer bacon, crisply cooked and crumbled; 1/4 c. chopped green onion; 1 Tbsp. Kraft pure prepared mustard; 2 lb. ground beef; 6 hamburger buns, split; lettuce leaves; sliced tomatoes

Cheese, Bacon And Mushroom-Stuffed Burgers – a delicious recipe with Cheddar cheese, mushrooms, Oscar Mayer bacon, green onion, mustard, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. (4 oz.) Kraft natural shredded mild Cheddar cheese
1/2 c. sliced mushrooms
8 slices Oscar Mayer bacon, crisply cooked and crumbled
1/4 c. chopped green onion
1 Tbsp. Kraft pure prepared mustard
2 lb. ground beef
6 hamburger buns, split
lettuce leaves
sliced tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1401 kcal
Category
Meat & Poultry

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Cheese, Bacon And Mushroom-Stuffed Burgers

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