Try this homemade Cheese, Bacon And Mushroom-Stuffed Burgers recipe the whole family will love. Made with Cheddar cheese, mushrooms, Oscar Mayer bacon a…
This Cheese, Bacon And Mushroom-Stuffed Burgers relies on simple, everyday ingredients such as sliced mushrooms, chopped green onion, kraft pure prepared mustard and ground beef. It comes together quickly and makes 4 servings, at about 1401 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026