How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Vegetable Quiche?

You need 9 ingredients. The key ingredients include: 1 (10 to 15 oz.) pkg. frozen mixed vegetables, 1 lb. Mozzarella cheese, 1/4 lb. Cheddar cheese, 1/4 lb. Monterey Jack cheese, and more.

Is Cheese And Vegetable Quiche suitable as breakfast?

Yes, Cheese And Vegetable Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheese And Vegetable Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Vegetable Quiche Recipe

Name: Cheese And Vegetable Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 to 15 oz.) pkg. frozen mixed vegetables; 1 lb. Mozzarella cheese; 1/4 lb. Cheddar cheese; 1/4 lb. Monterey Jack cheese; 2 Tbsp. arrowroot or cornstarch; little water; 1/3 c. chopped onion; pepper and salt to taste; 1 pie shell

Cheese And Vegetable Quiche – a delicious recipe with frozen mixed vegetables, Mozzarella cheese, Cheddar cheese, cheese, arrowroot, water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (10 to 15 oz.) pkg. frozen mixed vegetables
1 lb. Mozzarella cheese
1/4 lb. Cheddar cheese
1/4 lb. Monterey Jack cheese
2 Tbsp. arrowroot or cornstarch
little water
1/3 c. chopped onion
pepper and salt to taste
1 pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Breakfast

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