How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls?

You need 13 ingredients. The key ingredients include: 1 lb extra lean ground chuck or 1 lb ground sausage, omit the spices below, 1/4 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon white pepper, and more.

Is Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls suitable as baking & desserts?

Yes, Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls Recipe

Name: Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground chuck or 1 lb ground sausage, omit the spices below; 1/4 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon white pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1 teaspoon ground sage; 1/4 teaspoon dried basil or 1/8 teaspoon ground basil; 1/8 teaspoon finely ground celery seed; 24 ounces finely shredded cheddar cheese; 3 cups baking mix; 1 cup 2% low-fat milk, plus; 3 tablespoons 2% low-fat milk

Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls

Eats Now Editorial Team · 732 kcal · Baking & Desserts

Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls – a delicious recipe with extra lean ground chuck, salt, black pepper, white pepper, garlic powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheese And Squeeze [ Cheddar And Beef ] Biscuit Balls

How did you like this recipe?

Frequently Asked Questions