How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Spinach Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. small curd cottage cheese, 3/4 stick melted butter, 2 pkg. frozen chopped spinach, thawed and drained, 6 eggs, beaten, and more.

Is Cheese And Spinach Casserole suitable as vegetarian?

Yes, Cheese And Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheese And Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Spinach Casserole Recipe

Name: Cheese And Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small curd cottage cheese; 3/4 stick melted butter; 2 pkg. frozen chopped spinach, thawed and drained; 6 eggs, beaten; 1/2 lb. Cheddar cheese, grated; 6 Tbsp. flour

Cheese And Spinach Casserole – a delicious recipe with cheese, butter, spinach, eggs, Cheddar cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb. small curd cottage cheese
3/4 stick melted butter
2 pkg. frozen chopped spinach, thawed and drained
6 eggs, beaten
1/2 lb. Cheddar cheese, grated
6 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1611 kcal
Category
Vegetarian

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Cheese And Spinach Casserole

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