How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Port Dip For Apples?

You need 3 ingredients. The key ingredients include: 1/2 pound shredded sharp Cheddar cheese, 1/2 cup sour cream, 1/4 cup port wine.

Is Cheese And Port Dip For Apples suitable as snacks & appetizers?

Yes, Cheese And Port Dip For Apples falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese And Port Dip For Apples?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese And Port Dip For Apples Recipe

Name: Cheese And Port Dip For Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound shredded sharp Cheddar cheese; 1/2 cup sour cream; 1/4 cup port wine

Cheese And Port Dip For Apples – a delicious recipe with Cheddar cheese, sour cream, port wine. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 pound shredded sharp Cheddar cheese
1/2 cup sour cream
1/4 cup port wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Port Dip For Apples

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