Cheese And Onion Bake. Recipe

Name: Cheese And Onion Bake.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base; 175g / 6 oz Odlums Cream Plain Flour; 125g / 4 oz Margarine; 3 to 4 tablespoons Cold Water; Pinch Salt and Pepper; Topping; 3 Large Onions (peeled and thinly sliced); 25g / 1oz Margarine; 1 tablespoon Olive Oil; 1 tablespoon Sugar; 1 Egg (beaten); 2 tablespoons Cream or Milk; 75g / 3oz Cheese crumbled or roughly chopped (Gorgonzola, Danish Blue, Cheddar); Freshly Ground Pepper

Servings: persons

Base
175g / 6 oz Odlums Cream Plain Flour
125g / 4 oz Margarine
3 to 4 tablespoons Cold Water
Pinch Salt and Pepper
Topping
3 Large Onions (peeled and thinly sliced)
25g / 1oz Margarine
1 tablespoon Olive Oil
1 tablespoon Sugar
1 Egg (beaten)
2 tablespoons Cream or Milk
75g / 3oz Cheese crumbled or roughly chopped (Gorgonzola, Danish Blue, Cheddar)
Freshly Ground Pepper

1
["1. Preheat oven to 200u00b0C/400u00b0F/Gas 6.", "2. Lightly grease a flat baking sheet or a 26cm /10"" pizza tray.", "3. Heat margarine and oil in a saucepan, add the sliced onions and sugar and ""sweat"" or fry over a low heat until onions are soft and lightly browned. Stir the onions occasionally during cooking.", "4. Meanwhile, make the base by placing the flour, salt, pepper and margarine in a bowl. Rub in the margarine until the mixture starts to come together, then add sufficient water to bring the mixture together to form a dough.", "5. Place on a lightly floured board and roll out to fit the pizza tray or a 26cm/10"" round on a flat baking tray.", "6. Allow to rest while finishing the topping.", "7. When onions are ready, remove from the heat and allow to cool .", "8. Add the egg, cream or milk and the cheese.", "9. Stir well to combine all the ingredients together.", "10. Spread over the base and sprinkle with freshly ground pepper.", "11. Bake for 15 - 20 minutes until brown and ""set looking"".", "12. Serve hot with a green salad."]

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Base, 175g / 6 oz Odlums Cream Plain Flour, 125g / 4 oz Margarine, 3 to 4 tablespoons Cold Water, and more.

Yes, Cheese And Onion Bake. falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Onion Bake.

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