How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Herb Omelet?

You need 7 ingredients. The key ingredients include: 4 None eggs, 1/4 cup chopped mixed fresh herbs, 2 tbsp butter, 1/3 cup grated Cheddar cheese, and more.

Is Cheese And Herb Omelet suitable as breakfast?

Yes, Cheese And Herb Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheese And Herb Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Herb Omelet Recipe

Name: Cheese And Herb Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None eggs; 1/4 cup chopped mixed fresh herbs; 2 tbsp butter; 1/3 cup grated Cheddar cheese; 1 cup baby spinach leaves; 1/4 cup sliced sun-dried tomatoes (optional); None None Thick toast, crispy prosciutto, to serve

Cheese And Herb Omelet – a delicious recipe with eggs, herbs, butter, Cheddar cheese, baby spinach leaves, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 None eggs
1/4 cup chopped mixed fresh herbs
2 tbsp butter
1/3 cup grated Cheddar cheese
1 cup baby spinach leaves
1/4 cup sliced sun-dried tomatoes (optional)
None None Thick toast, crispy prosciutto, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Breakfast

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Cheese And Herb Omelet

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