How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Egg Casserole(For Breakfast) ?

You need 5 ingredients. The key ingredients include: 3 (8 oz.) pkg. mild Cheddar cheese, 1 doz. eggs, beaten, 1 small carton small curd cottage cheese, 1 small can chopped green chilies, and more.

Is Cheese And Egg Casserole(For Breakfast) suitable as breakfast?

Yes, Cheese And Egg Casserole(For Breakfast) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheese And Egg Casserole(For Breakfast) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Egg Casserole(For Breakfast) Recipe

Name: Cheese And Egg Casserole(For Breakfast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. mild Cheddar cheese; 1 doz. eggs, beaten; 1 small carton small curd cottage cheese; 1 small can chopped green chilies; 1 lb. mild or hot sausage, browned and drained well

Start your day right with this Cheese And Egg Casserole(For Breakfast) recipe. Made with Cheddar cheese, eggs, cheese and green chilies. Easy step-by-st…

This Cheese And Egg Casserole(For Breakfast) relies on simple, everyday ingredients such as doz. eggs, beaten. It comes together quickly and makes 4 servings, at about 398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 (8 oz.) pkg. mild Cheddar cheese
1 doz. eggs, beaten
1 small carton small curd cottage cheese
1 small can chopped green chilies
1 lb. mild or hot sausage, browned and drained well

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Breakfast

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