Cheese And Egg Casserole — Meat & Poultry recipe

Cheese And Egg Casserole

Eats Now Editorial Team  · 1146 kcal  · Meat & Poultry

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Try this homemade Cheese And Egg Casserole recipe the whole family will love. Made with bread, bacon, shredded cheese and eggs. Easy step-by-step instru…

This Cheese And Egg Casserole relies on simple, everyday ingredients such as bread, buttered, bacon, cooked and diced, shredded cheese (cheddar) and eggs. It comes together quickly and makes 4 servings, at about 1146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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