How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Corn Muffins?

You need 10 ingredients. The key ingredients include: 1/2 c. cornmeal, 1 c. flour, 3 tsp. baking powder, 1 Tbsp. sugar, and more.

Is Cheese And Corn Muffins suitable as baking & desserts?

Yes, Cheese And Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese And Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Corn Muffins Recipe

Name: Cheese And Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cornmeal; 1 c. flour; 3 tsp. baking powder; 1 Tbsp. sugar; 3/4 c. milk; 1/2 tsp. salt; 1 egg, well beaten; 1 Tbsp. chopped green pepper; 1 tsp. chopped onion; 1/2 c. grated cheese

Cheese And Corn Muffins

Eats Now Editorial Team · 448 kcal · Baking & Desserts

Cheese And Corn Muffins – a delicious recipe with cornmeal, flour, baking powder, sugar, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheese And Corn Muffins

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