Cheese And Broccoli Soup

Name: Cheese And Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. onion; 1/4 c. oleo; 1/3 c. flour; 6 c. water; 3 tsp. or 2 cubes chicken bouillon; 1 (10 oz.) chopped broccoli; 1 tsp. garlic powder; 1 tsp. pepper; 1 c. half and half; 8 oz. American cheese, cut up; 1 c. milk

Eats Now Editorial Team · 450 kcal · Soups & Stews

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Cheese And Broccoli Soup – a delicious recipe with onion, oleo, flour, water, chicken bouillon, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 c. onion
1/4 c. oleo
1/3 c. flour
6 c. water
3 tsp. or 2 cubes chicken bouillon
1 (10 oz.) chopped broccoli
1 tsp. garlic powder
1 tsp. pepper
1 c. half and half
8 oz. American cheese, cut up
1 c. milk

1
Melt oleo and saute onion for 5 minutes or until onions are tender.
2
Mix in flour until blended.
3
Add water, bouillon, garlic powder, pepper and broccoli and cook for 10 minutes.
4
Add milk, half and half and cheese.
5
Cook on low until cheese melts.

450

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. onion, 1/4 c. oleo, 1/3 c. flour, 6 c. water, and more.

Yes, Cheese And Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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