How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Bacon Canapes?

You need 7 ingredients. The key ingredients include: 1 loaf thin-sliced bread, trim and cut in quarters, 8 slices bacon, fried and crumbled, 1 small onion, grated, 1/2 lb. sharp cheese, grated, and more.

Is Cheese And Bacon Canapes suitable as meat & poultry?

Yes, Cheese And Bacon Canapes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese And Bacon Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Bacon Canapes Recipe

Name: Cheese And Bacon Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf thin-sliced bread, trim and cut in quarters; 8 slices bacon, fried and crumbled; 1 small onion, grated; 1/2 lb. sharp cheese, grated; 1 pkg. slivered almonds, brown in 1 Tbsp. butter; 1 c. mayo; 2 tsp. Worcestershire sauce

Cheese And Bacon Canapes – a delicious recipe with bread, bacon, onion, sharp cheese, slivered almonds, mayo. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf thin-sliced bread, trim and cut in quarters
8 slices bacon, fried and crumbled
1 small onion, grated
1/2 lb. sharp cheese, grated
1 pkg. slivered almonds, brown in 1 Tbsp. butter
1 c. mayo
2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Meat & Poultry

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Cheese And Bacon Canapes

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