Cheddar Vegetable Squares

1. 1

   Heat oven to 350u00b0.

2. 2

   Butter a 1 1/2 quart baking dish.

3. 3

   Chop onion.

4. 4

   In large frying pan, heat the oil over medium heat.

5. 5

   Add onion, cover, cook until tender (about 5 minutes).

6. 6

   Add frozen vegetables, marjoram, 3/4 teaspoon salt and 1/2 teaspoon pepper. Cook until tender, stirring occasionally, about 5 minutes. Meanwhile, grate cheese.

7. 7

   Beat eggs with 1/2 teaspoon salt. Transfer vegetable mixture to a bowl.

8. 8

   Stir in Bisquick, 1 cup of cheese and the egg mixture.

9. 9

   Transfer to baking dish.

10. 10

    Sprinkle top with cheese.

11. 11

    Bake for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.