How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Turkey & Black Bean Torta?

You need 9 ingredients. The key ingredients include: 3 Tbsp. GREY POUPON Dijon Mustard, 1 finely chopped canned chipotle peppers in adobo sauce with 1 Tbsp. reserved adobo sauce, 1 can (15 oz.) black beans, rinsed, 1/4 cup KRAFT Real Mayo Mayonnaise, and more.

Is Cheddar Turkey & Black Bean Torta suitable as meat & poultry?

Yes, Cheddar Turkey & Black Bean Torta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Turkey & Black Bean Torta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Turkey & Black Bean Torta Recipe

Name: Cheddar Turkey & Black Bean Torta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. GREY POUPON Dijon Mustard; 1 finely chopped canned chipotle peppers in adobo sauce with 1 Tbsp. reserved adobo sauce; 1 can (15 oz.) black beans, rinsed; 1/4 cup KRAFT Real Mayo Mayonnaise; 4 bolillos (6 inch), split; 20 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast; 4 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices; 1 avocado, thinly sliced; 24 drained pickled jalapeno nacho slices

Try this homemade Cheddar Turkey & Black Bean Torta recipe the whole family will love. Made with POUPON, peppers, black beans and Mayonnaise. Easy step-…

This Cheddar Turkey & Black Bean Torta relies on simple, everyday ingredients such as grey poupon dijon mustard, (15 oz.) black beans, rinsed, kraft real mayo mayonnaise and bolillos (6 inch), split. It comes together quickly and makes 4 servings, at about 935 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. GREY POUPON Dijon Mustard
1 finely chopped canned chipotle peppers in adobo sauce with 1 Tbsp. reserved adobo sauce
1 can (15 oz.) black beans, rinsed
1/4 cup KRAFT Real Mayo Mayonnaise
4 bolillos (6 inch), split
20 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast
4 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices
1 avocado, thinly sliced
24 drained pickled jalapeno nacho slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
935 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Cheddar Turkey & Black Bean Torta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions