Cheddar Shortbread

1. 1

   Combine butter, mustard, and pepper in food processor, and whirl to combine. Add cheese and whirl again to mix.

2. 2

   Add flour and pulse just until blended.

3. 3

   Roll dough out on a lightly floured surface, to 1/4 inch thickness. Cut with desired small cookie cutter and transfer to cookie sheet.

4. 4

   Bake at 350 degrees F. for about 20 minutes, until lightly browned on the bottom.

* Per serving · 4 servings · Values may vary.

No additional tips available.