Try this homemade Cheddar Potatoes recipe the whole family will love. Made with Cheddar cheese, sour cream, cream of mushroom soup and onions. Easy step…
This Cheddar Potatoes relies on simple, everyday ingredients such as shredded cheddar cheese, carton sour cream, cream of mushroom soup and diced onions. It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026