How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Mustard Scones?

You need 9 ingredients. The key ingredients include: 2 cups flour, 1 tablespoon baking powder, 1 tablespoon sugar, 1/2 teaspoon mustard powder, and more.

Is Cheddar-Mustard Scones suitable as baking & desserts?

Yes, Cheddar-Mustard Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar-Mustard Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar-Mustard Scones Recipe

Name: Cheddar-Mustard Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour; 1 tablespoon baking powder; 1 tablespoon sugar; 1/2 teaspoon mustard powder; kosher salt; 3/4 cup shredded cheddar; 6 tablespoons butter diced cold; 1 cup heavy cream; 3 tablespoons grainy mustard

Cheddar-Mustard Scones – a delicious recipe with flour, baking powder, sugar, mustard powder, kosher salt, cheddar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1 tablespoon baking powder
1 tablespoon sugar
1/2 teaspoon mustard powder
kosher salt
3/4 cup shredded cheddar
6 tablespoons butter diced cold
1 cup heavy cream
3 tablespoons grainy mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Cheddar-Mustard Scones

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