Try this homemade Cheddar, Ham & Pasta Casserole recipe the whole family will love. Made with broccoli florets, rotini pasta, ham and red peppers. Easy …
This Cheddar, Ham & Pasta Casserole relies on simple, everyday ingredients such as rotini pasta, cooked, coarsely chopped ham, chopped red peppers and milk. It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026