How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Dip?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sour cream, 1 c. shredded Cheddar cheese (about 4 oz.), 1/4 c. chopped onion, 1/4 tsp. salt, and more.

Is Cheddar Dip suitable as snacks & appetizers?

Yes, Cheddar Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheddar Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheddar Dip Recipe

Name: Cheddar Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 1/2 c. sour cream; 1 c. shredded Cheddar cheese (about 4 oz.); 1/4 c. chopped onion; 1/4 tsp. salt; 1/8 tsp. red pepper sauce; 1 to 2 Tbsp. milk; 3 Tbsp. chopped green pepper

Cheddar Dip – a delicious recipe with sour cream, Cheddar cheese, onion, salt, red pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 c. sour cream
1 c. shredded Cheddar cheese (about 4 oz.)
1/4 c. chopped onion
1/4 tsp. salt
1/8 tsp. red pepper sauce
1 to 2 Tbsp. milk
3 Tbsp. chopped green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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