Name: Cheddar Creamed Corn
Yield: 4 servings
Ingredients: 2 packages (one 16 ounces, one 12 ounces) frozen corn, thawed; 1 package (8 ounces) cream cheese, cubed; 3/4 cup shredded cheddar cheese; 1/4 cup butter, melted; 1/4 cup heavy whipping cream; 1/2 teaspoon salt; 1/4 teaspoon pepper

Cheddar Creamed Corn – a delicious recipe with frozen corn, cream cheese, cheddar cheese, butter, heavy whipping cream, salt. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 packages (one 16 ounces, one 12 ounces) frozen corn, thawed
1 package (8 ounces) cream cheese, cubed
3/4 cup shredded cheddar cheese
1/4 cup butter, melted
1/4 cup heavy whipping cream
1/2 teaspoon salt
1/4 teaspoon pepper

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Creamed Corn

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