Bake this irresistible Cheddar Corn Bread at home. Made with corn bread, eggs, milk and plain yogurt. Easy step-by-step instructions included.
This Cheddar Corn Bread relies on simple, everyday ingredients such as eggs, beaten, milk, plain yogurt or sour cream and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026